1. What are some popular local dishes to try in Asakusa?
Some popular local dishes to try in Asakusa are:– Tempura: Deep-fried seafood or vegetables in a light, crispy batter. Asakusa is known for its tempura restaurants, particularly around the Nakamise shopping street.
– Monjayaki: A type of savory pancake made with cabbage, seafood, and other ingredients. Asakusa has many monjayaki restaurants along with nearby Tsukishima.
– Senbei: Traditional rice crackers that come in various flavors such as soy sauce, sugar, and sesame. The famous Asakusa Senbei Yokocho street offers a wide variety of sweet and savory senbei.
– Kaminari okoshi: A traditional snack made from puffed rice coated in sugar and soy sauce. This addictive snack can be found at many shops near Sensoji Temple.
– Soba noodles: Thin buckwheat noodles served hot or cold with toppings like tempura or grated radish. There are several highly rated soba restaurants in Asakusa.
– Yakitori: Skewered chicken grilled over charcoal and seasoned with soy sauce. Many izakayas (Japanese-style pubs) in Asakusa serve delicious yakitori dishes.
2. Are there any unique food experiences to try in Asakusa?
Yes, there are a few unique food experiences to try in Asakusa:
– Street food tour: Explore the bustling streets of Asakusa and indulge in various street food offerings such as takoyaki (octopus balls), karaage (fried chicken), taiyaki (fish-shaped cakes filled with sweet red bean paste), and more. Some tour companies also offer guided tours with tastings at local shops and markets.
– Tea ceremony experience: Participate in a traditional Japanese tea ceremony led by a tea expert and learn about the history and customs of this ritual while enjoying matcha green tea and wagashi sweets.
– Izakaya hopping: Asakusa has many cozy and lively izakayas serving a variety of food and drinks. Hop from one to another and try different dishes and sake pairings while experiencing the local atmosphere.
– Cooking class: Join a cooking class and learn how to make traditional Japanese dishes like sushi, tempura, or okonomiyaki (savory pancakes) from a local chef in Asakusa. Some classes also include a visit to the nearby market to purchase fresh ingredients.
– Sake tasting: Visit a sake brewery or bar in Asakusa and taste different types of sake produced locally or across Japan. Some places offer guided tastings with explanations on the brewing process and flavors.
2. Are there any specific dietary restrictions or accommodations that restaurants in Asakusa offer?
Some restaurants in Asakusa may offer vegetarian and vegan options, as well as dishes that cater to halal or gluten-free diets. However, it is best to check with individual restaurants beforehand to ensure they can accommodate specific dietary restrictions.
3. How is the overall food scene in Asakusa different from other parts of Tokyo?
The food scene in Asakusa is different from other parts of Tokyo because it is known for its traditional and historic atmosphere, which is reflected in the types of food available. Asakusa is home to many long-established eateries serving classic dishes such as tempura, soba noodles, and yakitori (grilled skewered chicken), all using fresh and high-quality ingredients. In contrast to other areas of Tokyo that may have a more modern or international food scene, Asakusa’s focus on traditional Japanese cuisine offers visitors a unique cultural and gastronomic experience.Furthermore, Asakusa is well-known for its street food stalls and markets, including Nakamise Shopping Street where vendors sell various local snacks such as ningyo-yaki (stuffed cakes in the shape of dolls) and dango (sweet dumplings). This allows visitors to try a variety of traditional Japanese snacks and treats while exploring the area.
Overall, the food scene in Asakusa offers a mix of old-fashioned charm and authentic flavors that cannot be found in other parts of Tokyo. It’s a must-visit destination for those looking to experience true Japanese cuisine.
4. Are there any must-try street food stalls or markets in Asakusa?
Yes, there are several must-try street food stalls and markets in Asakusa. Some popular options include Nakamise Shopping Street, which offers a variety of traditional Japanese snacks and sweets such as senbei (rice crackers), manju (steamed buns with filling), and taiyaki (fish-shaped pancakes filled with red bean paste). Other notable street food choices include yakitori (grilled chicken skewers) at Hoppy Street, Monjya Street for monjayaki (savory pancakes), and Tornado Potato on Kaminarimon Street for spiral-cut fried potatoes on a stick. Don’t forget to also visit Asakusa Underground Shopping Center for a diverse range of street food from different regions of Japan.
5. Is it common for restaurants in Asakusa to have English menus or English-speaking staff?
It is not very common for restaurants in Asakusa to have English menus or English-speaking staff. However, some popular tourist areas like Asakusa tend to have larger international crowds and may therefore have some bilingual menus or staff that can communicate in English to accommodate them. It may be helpful to do some research beforehand on specific restaurants or to use translation apps during your visit.
6. What is the best way to find hidden local gems for dining options in Asakusa?
1. Ask the Locals: The best way to find hidden local gems for dining options in Asakusa is to ask the locals. Strike up a conversation with shop owners, taxi drivers, or people you meet in the area and ask for their recommendations. They are likely to know of smaller, lesser-known restaurants that are popular among locals.
2. Explore Side Streets: Asakusa is a popular tourist destination and its main streets can be crowded with tourists and larger restaurants catering to them. To find hidden gems, take a stroll down some of the quieter side streets and alleys. Many small and charming restaurants can be found tucked away here.
3. Use Social Media: Social media platforms like Instagram and Facebook can be great sources for finding hidden dining options in Asakusa. Search for hashtags like #Asakusarestaurant or #Asakusahiddengems to discover unique dining spots recommended by locals or food bloggers.
4. Visit Local Food Markets: Asakusa has several traditional food markets such as the Morning Market or Nakamise Shopping Street which offer a variety of local food options. Not only can you taste delicious dishes here, but you may also stumble upon smaller restaurants that are not listed on popular review sites.
5. Join Food Tours: Taking a food tour in Asakusa is a great way to discover hidden local gems while learning about the history and culture of the area. These guided tours often take visitors off the beaten path to small, family-run restaurants with authentic dishes.
6. Read Local Blogs/Magazines: Many local bloggers and magazines feature articles about hidden gems in Asakusa’s food scene. A quick online search can lead you to these resources where you can find detailed information on unique dining options recommended by locals.
7. How does the price range of dining options vary in Asakusa, from budget-friendly to more upscale options?
There are a variety of dining options in Asakusa, catering to different budgets and preferences. Generally, the price range for dining options in Asakusa can be categorized into three main categories: budget-friendly, mid-range, and upscale.
Budget-friendly options:
– Street food stalls in Nakamise Shopping Street offering snacks such as rice crackers, skewered meats and vegetables, and traditional sweets like manju and senbei. Prices range from 100 yen to 500 yen.
– Traditional udon or soba restaurants offering simple noodle dishes starting from around 500 yen.
– Family-owned ramen shops serving a bowl of noodles for around 700 yen.
Mid-range options:
– Local izakayas (Japanese-style pubs) serving authentic Japanese dishes such as yakitori (grilled chicken skewers), tempura, and grilled fish. Prices typically range from 1,000 yen to 3,000 yen per dish.
– Small sushi restaurants featuring fresh seafood at reasonable prices – often offering set menus starting at around 2,000 yen.
– Casual cafes and Western-style restaurants with a wider variety of international cuisine, with main dishes ranging from 1,000 yen to 2,500 yen.
Upscale options:
– High-end kaiseki ryori (multi-course traditional Japanese cuisine) restaurants that showcase the best seasonal ingredients can charge several thousand yen per person for lunch or dinner.
– Luxurious sushi restaurants featuring high-quality sushi and sashimi from top chefs can cost more than 10,000 yen per person.
– French fine dining establishments with a mix of traditional Japanese flavors can also cost upwards of several thousand yen per person for a meal.
Overall, there is a wide range of dining options in Asakusa that cater to various budgets. Whether you are looking for a quick snack or an indulgent meal experience, there is something for everyone in this dynamic neighborhood.
8. Is it necessary to make reservations at popular restaurants or can you usually just walk in and get a table?
It may depend on the popularity and location of the restaurant, but it is generally recommended to make reservations at popular restaurants, especially during peak dining hours. This ensures that you will have a table reserved for you and reduces the risk of having to wait for a long time or being turned away due to lack of availability. However, for less popular or casual restaurants, it may be possible to walk in and get a table without a reservation.
9. Are there any unique dining experiences, such as themed restaurants, in Asakusa?
Yes, Asakusa offers a variety of unique dining experiences, including themed restaurants that cater to different interests and cuisines. Some popular options include:
1. Ninja Akasaka: This is a ninja-themed restaurant where you can enjoy delicious Japanese cuisine while being entertained by skilled ninjas performing stunts and tricks.
2. Alice in Magical Land: Step into the whimsical world of Alice in Wonderland at this themed restaurant, complete with colorful decor and dishes inspired by the fairytale.
3. Cat Cafe Nekorobi: Enjoy a meal or drink surrounded by adorable cats at this cat cafe. You can even interact with them and take pictures as you dine.
4. Robot Restaurant: For a truly one-of-a-kind experience, head to the Robot Restaurant for an over-the-top show filled with neon lights, robots, and performers.
5. Zaou: This izakaya (Japanese pub) offers a unique experience where you can enjoy traditional Japanese foods while sitting on tatami mats and watching kabuki performances.
6. Hantei Kappo-gonin no Shokudo: This restaurant serves up Edo-style kappo cuisine in a traditional setting reminiscent of Japan’s feudal era.
7. Sukeroku: This restaurant specializes in tempura and is designed to resemble an old-fashioned Japan town from the Edo period.
8 Bongo Burger & Cafe: For something more unusual, try this burger joint that serves up burgers topped with fruits like mangoes and kiwi!
9 Arashiyama Kappei View Grill & Garden Terrasse Am Ruderhaus: Experience a fusion of Japanese and European cuisines while enjoying stunning views of Tokyo’s skyline from this rooftop garden restaurant.
10. How far away is Asakusa from Tsukiji fish market, and do any restaurants serve fresh seafood from there?
Asakusa and Tsukiji fish market are approximately 7 kilometers apart, and it takes about 25 minutes by train to get from one to the other. As for restaurants serving fresh seafood from Tsukiji, there are a few options in both Asakusa and nearby areas such as Ginza or Tokyo Station that offer freshly caught seafood from the market. Some popular options include Sushizanmai in Tsukiji, Kaisen Misaki in Ginza, and Magurobito in Tokyo Station.
11. Can you recommend any traditional tea houses or sake bars in the area?
-Kanpai Yakiniku & Sake Bar-Ippodo Tea Co.
-Kentaro Japanese Tea House
-Katsura Chaya
-Kagurazaka Saryo
-Tsurutontan Udon Noodle Brasserie
-Nihonbashi Sakura-tei
-En Tea House
-Oedo Ayame Teahouse
12. Are there any recommended vegetarian/vegan-friendly restaurants in Asakusa?
There are many vegetarian/vegan-friendly restaurants in Asakusa, including:1. Nagaragawa: This restaurant specializes in Buddhist cuisine and offers a full vegetarian menu.
2. Amanatto: Located inside the Senso-ji Temple, this restaurant serves traditional Japanese vegetarian dishes.
3. Tachinomiya: This standing-bar style restaurant offers a variety of vegan options, including tofu-based dishes and vegetable skewers.
4. Bhavan: A popular Indian restaurant with a wide selection of vegetarian and vegan options.
5. Ain Soph Journey: This cafe offers plant-based burgers, sandwiches, and other light meals.
6. Little Peace Cafe: A cozy cafe with a fully vegan menu, including pastas, curries, and desserts.
7. Inari no Kani Chaya: This restaurant specializes in tofu and other soybean-based dishes, perfect for vegetarians/vegans.
8. Cookie Time Vegan Cafe: A cute cafe that offers homemade vegan cookies and other baked goods.
9. Seiten no Hekireki Shokudo: A macrobiotic cafe serving nutritious vegetarian/vegan meals using locally-sourced ingredients.
10. Nakaei Sabo Cafe&Kitchen: This cafe has a mix of Japanese and Western-style vegetarian/vegan options on their menu.
13 13.How late do most restaurants stay open for dinner service in Asakusa?
Most restaurants in Asakusa stay open until around 9 or 10 PM for dinner service, with some popular izakayas and ramen shops staying open later until around midnight. However, there are also some restaurants that close earlier, around 8 PM or even 7 PM, so it is recommended to check the specific hours of the restaurant you plan to visit.
14.Is it appropriate to tip at restaurants in Japan, including those in Asakusa?
Yes, it is not customary to tip in Japan as it is already included in the overall service and experience. However, some high-end restaurants may accept gratuity if offered. In Asakusa, tipping is not expected but you can leave a small tip (around 5-10% of the total bill) if you feel that the service was exceptional.
15.Are there any popular food festivals or events that occur annually in Asakusa?
Asakusa hosts several popular food festivals and events throughout the year, including:1. Asakusa Samba Carnival – This colorful event takes place every summer in August and features live samba performances, street dancers, and a variety of Brazilian food.
2. Sanja Matsuri – The largest annual festival in Asakusa, known for its lively procession of mikoshi (portable shrines), traditional music and dance performances, and a wide range of street food stalls serving popular local dishes.
3. Asakusa Animates Festival – Held every fall, this festival celebrates anime and manga culture with cosplay parades, pop-up shops, and food trucks serving themed snacks and treats.
4. Asakusa Noodle Festival – A must-visit for noodle lovers, this festival showcases a variety of noodles from different regions of Japan through food stalls set up along Nakamise-dori street.
5. Tori no Ichi Fair – This annual fair held at Ohtori Shrine is dedicated to bringing good fortune in business. During the fair, street vendors sell kumade (specially decorated rakes) and other lucky items while also offering grilled chicken skewers as a symbol of success.
6. Asakusa Kappabashi Street Festa – Taking place in November, this festival features cooking demonstrations by famous chefs, exhibitions showcasing traditional kitchenware products from all over Japan, and plenty of opportunities to sample various local foods.
16.How does the experience of dining at a Japanese-style izakaya compare to a traditional restaurant?
Dining at a Japanese-style izakaya is typically more casual and relaxed compared to dining at a traditional restaurant. The atmosphere is usually livelier, with customers enjoying conversation and socializing while eating and drinking. The menu at an izakaya is also different from a traditional restaurant, as it often features small dishes or shared plates rather than individual entrees. In addition, izakayas typically have a wide range of alcoholic beverages, including sake and beer, which are specifically chosen to complement the food. Overall, dining at an izakaya is more social and communal, with a focus on sharing food and enjoying company.
17.Are there any Michelin-starred restaurants located within walking distance of Asakusa?
Yes, there are several Michelin-starred restaurants located within walking distance of Asakusa. These include:
1. Narisawa – This restaurant is a 20-minute walk from Asakusa and has three Michelin stars for its contemporary French cuisine.
2. Azabu Yukimura – A 25-minute walk from Asakusa, this restaurant serves traditional Japanese food and has two Michelin stars.
3. Sushi Mizutani – A 20-minute walk from Asakusa, this sushi restaurant has two Michelin stars for its high-quality seafood.
4. Kanda – This is a 15-minute walk from Asakusa and has three Michelin stars for its innovative fusion cuisine.
5. Sushisho Masa – This sushi restaurant is a 20-minute walk from Asakusa and has one Michelin star for its fresh, seasonal creations.
Please note that the distances mentioned are approximate and may vary depending on the specific location in Asakusa you are starting from. It is recommended to check the exact location of these restaurants before walking or consider using public transportation to reach them.
18.What should visitors know about Japanese table manners before dining out in Asakusa?
1. Use chopsticks: Many restaurants in Asakusa serve traditional Japanese food, so it is important to know how to use chopsticks properly. Hold them towards the end and avoid pointing them at others.
2. Say “Itadakimasu”: This phrase means “I humbly receive” and is said before starting a meal as a sign of gratitude.
3. Don’t start until everyone is served: In Japan, it is considered polite to wait until everyone at the table has been served before starting to eat.
4. Do not tip: In Japan, tipping is not a common practice and may even be considered rude. The bill will usually include a service charge, so there is no need to leave extra money.
5. Slurp your noodles: Unlike in Western cultures where slurping may be considered impolite, in Japan it is acceptable and even encouraged as a way to show appreciation for the food.
6. Use the correct utensils: In addition to chopsticks, many restaurants in Asakusa also provide spoons for soup or rice dishes. It is important to use the correct utensil for each dish.
7. Avoid blowing your nose at the table: Blowing your nose at the table is considered impolite in Japan, so try to excuse yourself if needed.
8. Be mindful of noise levels: In Japan, talking loudly or making unnecessary noise during meals may be seen as disrespectful. Keep your voice and movements quiet and considerate of those around you.
9. Don’t stick chopsticks upright in your food: Sticking chopsticks upright in a bowl of rice or other food can be seen as resembling incense sticks used for funerals, therefore it should be avoided.
10. Use common dishes for shared food: If dining with others, use the serving chopsticks provided (or ask for them) to pick up shared dishes rather than using personal chopsticks.
11. Eat everything on your plate: It is considered polite to finish all the food on your plate, as leaving food can be seen as wasteful.
12. Don’t point with chopsticks: Pointing at someone or something with chopsticks is considered impolite, so avoid doing this during a meal.
13. Know how to handle bones: In Japan, it is common for fish to be served whole with the bones still in. Use your chopsticks or fingers to carefully remove the bones and place them on the side of your dish.
14. Don’t pass food directly from chopsticks to chopsticks: It may be tempting to pass a piece of food directly from your chopsticks to someone else’s, but in Japan this is only done during funerals as part of a ritual for transferring cremated remains.
15. Say “Gochisousama deshita”: This phrase means “Thank you for the meal” and is said after finishing a meal as a sign of appreciation.
16. Do not pour drinks for yourself: If dining in a group, it is considered polite for someone else to pour your drink for you rather than pouring it yourself.
17. Do not leave your chopsticks sticking out of your rice: Similar to standing up chopsticks in food, leaving them sticking out of rice resembles funeral rituals and should be avoided.
18. Ask before using condiments: When eating at traditional Japanese restaurants, there may be condiments like soy sauce or wasabi on the table that are meant for specific dishes. If unsure, it’s best to ask before using them.
19. Be punctual: If you have made reservations at a restaurant in Asakusa, make sure to arrive on time or even slightly early as being late can be seen as disrespectful.
20. Be respectful towards the staff: In Japan, customer service is highly valued and rude behavior towards restaurant staff may not be tolerated. Remember to say “Arigatou” (Thank you) and be courteous during your meal.
19.How does the local street food differ from traditional sit-down meals offered at restaurants in Asakusa?
The local street food in Asakusa tends to be more casual and affordable compared to traditional sit-down meals at restaurants. Street food vendors often offer a variety of small dishes that are easy to eat on-the-go, such as takoyaki (octopus balls), yakitori (grilled skewers), and taiyaki (fish-shaped cakes filled with red bean paste).
On the other hand, traditional sit-down meals at restaurants in Asakusa tend to have larger portions and a wider variety of dishes. They also typically offer table service and a more formal dining experience. Additionally, restaurants may have speciality dishes or regional specialties that are unique to their menu.
Overall, street food in Asakusa is often seen as a quick and convenient option for a snack or light meal, while restaurant meals are more suitable for a full dining experience.
20.What recommendations do you have for finding affordable and tasty options for dining in Asakusa?
1. Explore the local street food: Asakusa is famous for its street food, including popular snacks like yakitori (grilled skewered chicken), takoyaki (octopus balls), and taiyaki (fish-shaped cakes filled with red bean paste). These are not only affordable but also delicious.
2. Visit local markets: Asakusa has several traditional markets and shopping streets where you can find fresh and inexpensive produce. Look out for stalls selling Japanese fruits, vegetables, and other authentic ingredients that you can use to make your own meals.
3. Research budget-friendly restaurants: With a bit of research, you can find many affordable eateries in Asakusa. Look for restaurants that offer set meals or lunch specials, as they tend to be cheaper than ordering individual dishes.
4. Try conveyor belt sushi: A fun and budget-friendly dining option in Asakusa is to try conveyor belt sushi. You can pick and choose your favorite sushi dishes from a rotating conveyor belt at an affordable price.
5. Check out izakayas: Izakayas are informal Japanese pubs that serve small plates of food along with drinks. These places offer a variety of tasty dishes at reasonable prices, making them a great option for dining on a budget.
6. Eat like the locals: Follow the lead of locals when it comes to dining options – they usually know where to find the best and most affordable food in the area. Ask for recommendations from shop owners or hotel staff for hidden gems that may not appear on tourist brochures.
7. Consider lunchtime deals: Many restaurants offer discounted lunch menus which include a range of dishes at a reduced price compared to dinner time.
8. Take advantage of happy hour specials: If you’re looking for delicious drinks at discounted prices, visit bars during their happy hours or drink festivals when there are many drink and snack options available at reduced rates.
9. Stay away from main tourist areas: Restaurants near major attractions in Asakusa tend to be more expensive. Venture a few blocks away from these popular spots to find cheaper alternatives that are just as tasty.
10. Look for combo meals: Some restaurants in Asakusa offer combo meals where you can choose one main dish and get a couple of sides for a reasonable price. This is an excellent way to try different dishes and save money.
11. Avoid peak meal times: If you don’t mind eating early or later, consider visiting restaurants during off-peak hours when prices may be lower, especially for dinner.
12. Utilize coupons and discounts: Keep an eye out for coupons or deals on dining websites or from local businesses. You can also download apps like Tabelog or Gurunavi which often offer special deals for customers.
13. Share dishes with friends: In Japan, it’s common to share dishes among friends, so take advantage of this by ordering a few different items and splitting the bill.
14. Don’t overlook convenience stores: Convenience stores like 7-Eleven and Lawson have a surprisingly wide selection of fresh and affordable food options such as onigiri (rice balls), bento boxes, salads, and more.
15. Consider cooking at your accommodation: If you have access to a kitchenette in your accommodation, consider buying groceries from local markets and preparing some of your meals at home to save money.
16. Take advantage of free samples: Some street food stalls or shops may offer free samples to try before making a purchase – take advantage of these opportunities to taste different foods without spending money.
17. Attend local food festivals: Asakusa hosts various food festivals throughout the year, offering tourists the chance to sample tasty treats at affordable prices.
18. Stick with budget-friendly cuisine: Most Japanese cuisines are relatively affordable compared to other types of international food – opt for traditional dishes like ramen, udon, and soba for a filling and affordable meal.
19. Be open to trying new things: Asakusa offers a wide variety of food options, so be adventurous and try something new – you may be pleasantly surprised!
20. Budget in advance: By setting aside some money specifically for dining, you can better enjoy your meals without worrying about breaking the bank. This also gives you more leeway to splurge on a few higher-priced meals throughout your trip.