FoodKorea

Dining and Local Food Options around Gangneung-si

1. What are some traditional Korean dishes that can be found in Gangneung-si?


Some traditional Korean dishes that can be found in Gangneung-si include dakgalbi (spicy stir-fried chicken), sujebi (hand-torn noodle soup), hoedeopbap (raw fish bibimbap), samgyetang (ginseng chicken soup), makguksu (buckwheat noodles in cold broth), and hwae mandu (raw fish dumplings).

2. Are there any restaurants in Gangneung-si known for their seafood dishes?

Yes, there are several restaurants in Gangneung-si known for their seafood dishes. Some popular options include:

– Ojingeo-gui Golmok: This restaurant specializes in grilled and stir-fried squids, a famous seafood dish in Gangneung-si.
– Jumunjin Seafood Town: As the name suggests, this is a popular area full of seafood restaurants, serving fresh fish, crabs, and other seafood dishes.
– Sogodong Jungang Market: This traditional market is known for its wide selection of fresh seafood and street food stalls serving various local delicacies.
– Pyeongchang-Dong Hot Pot Alley: This alley is lined with hot pot restaurants, where you can try delicious stew made with different types of fresh seafood.
– Yeongjin Beach Raw Fish Street: This area is famous for its raw fish restaurants and offers breathtaking beach views while enjoying your meal.

Overall, there are many options to choose from when it comes to delicious seafood in Gangneung-si.

3. Are there any popular street food markets or stalls in Gangneung-si?


Yes, there are several popular street food markets and stalls in Gangneung-si. Some of the most well-known ones include:

1. Jumunjin Fish Market: This is a popular market for fresh seafood located near Jumunjin Beach. Visitors can try a variety of street food such as grilled squid, fish cakes, and seafood pancake.

2. Jungang Traditional Market: This traditional market has been around for over 100 years and offers a wide array of street food options such as tteokbokki (spicy rice cakes), fried chicken, and gimbap (rice rolls).

3. Daegwallyeong Samyang Ranch: This ranch offers a unique experience where visitors can sample various dairy products while enjoying the beautiful scenery. The most popular street food here is the cheese ice cream.

4. Anmok Beach Snack Street: Located near Anmok Beach, this street is lined with small stalls serving up popular Korean snacks like hotteok (sweet pancakes) and gyeran-bbang (egg bread).

5. Gangneung Donghae Noodle Street: This hidden gem offers an array of noodle dishes such as kalguksu (handmade noodles), jjolmyeon (spicy chewy noodles), and jajangmyeon (black bean noodles).

Overall, there are many street food options to explore in Gangneung-si and these markets and stalls are great places to start!

4. Where can one find the best bibimbap (mixed rice dish) in Gangneung-si?


Some of the best places to find bibimbap in Gangneung-si are:

1. Sundal Bibimbap: This restaurant is known for its traditional bibimbap made with fresh local ingredients and served in a hot stone bowl.

2. Gyeongpo Halmae Dolsot Bibimbap: This family-run diner has been serving up delicious bibimbap for over 30 years, using homemade sauces and organic rice.

3. Sodam Bibimbap: This restaurant offers a modern twist on the traditional dish, with options like seafood bibimbap and cheese bulgogi bibimbap.

4. Namusi Ganjanggejang & Bibimpob: Here, you can find a unique version of bibimbap made with marinated crab or shrimp.

5. Geonjin Mul Geonjuk Bibimpob: This small eatery is known for its flavorful seafood bibimapob, made with freshly caught fish from nearby Geonjin port.

5. What are the most recommended local food options for a budget-friendly meal?


1. Street food: In most cities and towns, street food is a popular and affordable option for travellers. You can find a variety of local dishes such as kebabs, noodles, spring rolls, and more on the streets.

2. Nasi goreng: This Indonesian staple consists of fried rice with vegetables, meat or seafood, and a fried egg on top. It’s a filling and delicious meal that won’t break the bank.

3. Bánh mì: This Vietnamese sandwich is made with a baguette filled with various meats or tofu, pickled vegetables, and fresh herbs. It’s a tasty and inexpensive option for lunch or a snack.

4. Pad Thai: Another popular dish in Southeast Asia is pad Thai, which is stir-fried rice noodles with tofu, vegetables, eggs, and your choice of meat or seafood. The best part? It’s usually very affordable!

5. Curry laksa: This creamy coconut-based noodle soup is a Malaysian favourite and can be found at many local restaurants for an affordable price.

6. Gado-gado: A vegetarian salad from Indonesia made with boiled vegetables, tofu, tempeh (fermented soybean cake), and peanut sauce. It’s healthy, delicious, and budget-friendly.

7. Rendang: A rich and flavourful beef curry from Indonesia that is slow-cooked in coconut milk and spices until it becomes tender. It’s filling and worth every penny.

8. Khao soi: A Northern Thai dish consisting of yellow curry soup served over boiled egg noodles with chicken or beef. It’s often topped with crispy egg noodles for added texture.

9. Fish amok: A must-try dish in Cambodia consisting of steamed fish cooked in coconut milk with lemongrass, galangal (a type of ginger), turmeric, and other spices.

10.Hainanese chicken rice: A simple but delicious dish from Singapore made with poached chicken, fragrant rice cooked in chicken broth, and served with chili dip and soy sauce. It’s a staple food that won’t break the bank.

6. Are there any vegetarian or vegan restaurants in Gangneung-si?

Yes, there are several vegetarian and vegan restaurants in Gangneung-si. Some popular options include “Noksaekjeong” which serves traditional Korean temple food, “Plant” which offers a variety of plant-based dishes, and “Inca Veggie Restaurant” which serves Colombian-inspired vegetarian cuisine.

7. Can you suggest a good place to try Korean barbecue in Gangneung-si?


One popular option for Korean barbecue in Gangneung-si is the restaurant “Gangneung Bulgogi,” which is known for their high-quality beef and variety of side dishes. Another highly recommended spot is “Samyang Jibsauce Dakgalbi,” where you can enjoy grilled chicken with a special spicy sauce. Both of these places are located near Gyeongpo Lake, making it a convenient location to visit after strolling around the beautiful lake.

8. Which restaurants have the best views of the ocean or beaches in Gangneung-si?


1. Jeongdongjin Beach Korean Restaurant – Located right on Jeongdongjin Beach, this restaurant offers stunning ocean views and traditional Korean cuisine.

2. Mausil Seafood Restaurant – Situated on a cliff overlooking Anmok Beach, this seafood restaurant boasts panoramic views of the coast while serving fresh seafood dishes.

3. Seomyeonjip – This rooftop restaurant offers 360-degree views of the ocean and city skyline. Enjoy delicious Italian food while taking in the breathtaking view.

4. Cafe ON-Land – Located on Gyeongpo Beach, this quaint cafe has both outdoor and indoor seating with beautiful views of the beach and ocean.

5. Gangneung Seongsan Club – Right on the shore of Gyeongpo Lake, this upscale restaurant offers fine dining with floor-to-ceiling windows for mesmerizing lake views.

6. Blue Canyon Restaurant – Famous for its Western-style buffet, this restaurant overlooks Anmok Beach and serves a variety of dishes with stunning ocean views.

7. Bistro Motel Bodhi Mali – This unique bistro is located inside a traditional Korean house with an open-air terrace that offers picturesque views of Sokcho Beach.

8. Daejin Porridge – This cozy beachfront restaurant specializes in porridge dishes using local ingredients while offering a balcony with gorgeous sea views.

9. What are some must-try desserts or sweet treats unique to Gangneung-si?


Some must-try desserts or sweet treats unique to Gangneung-si include:

1. Seongyojang Ssamdae (Gangneung Traditional Confectionery): This is a traditional rice cake made with red bean paste, which has been loved by locals for over 300 years.

2. Sokcho Bakseolgi (Potato Cake): A popular snack that originated in Gangneung, made with layers of thinly sliced potatoes fried on a griddle, drizzled with honey and sprinkled with sugar.

3. Gyodong Bungeo-ppang (Fish-shaped pastries): These are fish-shaped pastries filled with red bean paste or other fillings such as custard or chocolate chips.

4. Jjokpi (Baked Wheat Flour Cookies): Made from wheat flour and sweetened with honey, these cookies have a crispy texture and are often decorated with nuts or dried fruits.

5. O-Bar (Korean Traditional Candy Bar): This is a type of Korean traditional caramel candy bar made from malt syrup, black sesame seeds, peanuts, and other ingredients.

6. Jeongseon Baekseolgi (White Bean Paste Dessert): This is a traditional dessert made from white bean paste, which is molded into various shapes such as flowers or animals and served as an elegant dessert dish.

7. Dam-yuk Gongryolgwa (Caramelized Sweet Potatoes): This dish uses local sweet potatoes dipped in brown sugar syrup and then baked until caramelized and crispy.

8. Pyeongyang Yakgwa: A deep-fried pastry made from wheat flour dough, ginger juice, honey, and sesame oil. It has a crunchy exterior and soft interior.

9. Gyeoju Pyeonyuju (Honey Rice Jelly): This is a traditional rice jelly dessert flavored with honey and adorned with colorful toppings such as jujube beans or pine nuts.

10. Are there any popular coffee shops or cafes offering traditional Korean drinks like sikhye (sweet rice drink) or saenggangcha (ginger tea)?


Yes, there are several popular coffee shops and cafes in Korea that offer traditional Korean drinks such as sikhye and saenggangcha. These include Cafe Bene, Angel-in-us Coffee, Tom N Toms, Hollys Coffee, and Ediya Coffee. These chains can be found in most major cities in Korea. There are also smaller independent cafes that specialize in traditional Korean drinks and snacks, usually located in traditional markets or tourist areas.

11. Where is a good place to try makgeolli (Korean rice wine) and other alcoholic beverages in Gangneung-si?


One good place to try makgeolli and other alcoholic beverages in Gangneung-si is the Namsan Makgeolli Museum. It offers a wide variety of traditional Korean alcoholic drinks, including makgeolli, as well as guided tours and tastings. The museum also has a restaurant serving traditional Korean dishes that pair well with the drinks. Another option is the Seongyojang Hanok Village, which has a number of traditional Korean restaurants and bars that serve makgeolli along with delicious local cuisine.

12. Is it common to see food trucks selling snacks and meals in Gangneung-si?


Yes, it is common to see food trucks selling snacks and meals in Gangneung-si. They can often be found at popular tourist spots or outside of busy areas such as train stations or markets. These food trucks offer a convenient and quick option for people looking for a quick bite to eat while on the go. Some food trucks in Gangneung-si specialize in local dishes, while others may offer a variety of international cuisines. Overall, food trucks are a popular and convenient dining option in Gangneung-si.

13. Can you recommend some hidden gem restaurants or local food spots off the beaten path in Gangneung-si?


1. Donghae Sikdang – a local favorite for its delicious seafood stews and grilled fish dishes
2. Songjeong Hoeddeok – a small, family-run restaurant known for its traditional Korean pancakes filled with sweet red beans
3. Pyeongchang Okrok – famous for their slow-cooked pork belly dishes and homemade kimchi
4. Jungang Dinttaleul Sikdang – specializing in gukhwabap, a hearty soup made with beef, rice, and vegetables
5. Nami Dol Soondae – a cozy joint serving up delectable blood sausage (soondae) and stew
6. Harin Heuk Dwaeji Sikdang – known for their mouth-watering black pig BBQ
7. Hwanbyeok Kkomjangeo Sikdang – offers fresh, grilled freshwater eel (kkomjangeo) in various dishes
8. Yangyang Agumgim Sutbul Galbi – try the locally popular grilled marinated beef ribs (sutbul galbi)
9. Gyeongpoho Hanwoo Suejae Sikdang- a local institution serving up high-quality hanwoo (Korean beef) dishes
10. Ojedojeon Bugeunbyeol-sikdan-gookjang Chicken Frames- a great spot to try traditional herb-infused chicken broth soup “bugeunbyeol naengchae-tang”
11. Samcheonpo Jipo Jip- offering fresh seafood straight from the nearby fishing village of Samcheokpo
12.Joseon Haemultang – sample spicy fish stew made with different types of seafood caught off Gangneung’s coast.
13.Yeonghwa Milmyeon- specializing in milmyeon, Busan-style noodles served in cold broth topped with shredded vegetables and beef slices.

14. How easy is it to find English menus at local restaurants in Gangneung-si?


It is relatively easy to find English menus at local restaurants in Gangneung-si, especially in more touristy areas. Many restaurants cater to foreign visitors and have English menus available. However, it may be harder to find English menus at smaller, local establishments that are not frequented by tourists. In those cases, it may be helpful to use translation apps or ask for assistance from locals.

15. Are there any special culinary events or festivals held annually in Gangneung-si?

Yes, there are several special culinary events and festivals held annually in Gangneung-si. Some popular ones include:

– Gyeongpo Snow Crab Festival: Held in February, this festival celebrates the winter season by offering fresh snow crab dishes from the Gyeongpo area.
– Gangneung Coffee Festival: Held in October, this festival celebrates Gangneung’s reputation as coffee capital of Korea with tastings, competitions, and other related events.
– Sacheon Seafood Festival: This seafood festival is held in July and offers a variety of fresh seafood dishes from the Sacheon area.
– Jumunjin International Seafood Festival: Held in September, this festival showcases fresh local seafood and offers many cultural performances and activities.

16. What type of cuisine can one expect at international restaurants around Gangneung-si?

– Gangneung-si has a diverse range of international restaurants that offer various cuisines such as Korean, Japanese, Chinese, Italian, Mexican, and Western style cuisine. Some popular dishes to try include bulgogi (Korean BBQ), sushi, ramen, dumplings, pizza, tacos, steaks, and burgers. Additionally, there are also fusion restaurants that combine different cuisines for a unique dining experience.

17. Is it possible to visit a traditional Korean market and try freshly prepared snacks and dishes in Gangneung-si?


Yes, it is possible to visit a traditional Korean market and try freshly prepared snacks and dishes in Gangneung-si. One of the most popular traditional markets in Gangneung-si is Jungang Market, where you can find various stalls selling fish, meats, vegetables, and traditional Korean street food. You can also visit Ojukheon Hanok Village which has a market selling homemade traditional snacks like tteok (rice cakes) and jeon (savoury pancakes). Additionally, there are many small local markets throughout the city where you can try freshly prepared Korean food.

18. Are there any cooking classes offered for tourists interested in learning how to prepare traditional Korean dishes in Gangneung-si?

Yes, there are several cooking classes offered for tourists in Gangneung-si that teach visitors how to prepare traditional Korean dishes. Some options include:

1. Ganseon Jip Traditional Cooking Class: This class offers hands-on lessons on making popular Korean dishes such as Bibimbap and Kimchi.

2. Hansol Cooking Lab: Located in the charming village of Gyeongpodae, this cooking lab provides a unique experience where participants can learn how to prepare traditional dishes using ingredients picked fresh from the nearby fields.

3. Wonnam Traditional Culinary School: This school offers various programs for small groups or individuals interested in learning about Korean food culture and cooking techniques.

4. Gwandang Cooking Class: This class is held at a traditional Korean house and teaches participants how to make authentic home-cooked meals using natural, local ingredients.

5. Neulbom Cooking Class: Participants will have the chance to cook alongside a local host who will share their family recipes and stories about Korean cuisine.

It is recommended to book these classes in advance as they tend to fill up quickly, particularly during peak tourist seasons.

19. Can you recommend any local food souvenirs or specialties to bring back home from Gangneung-si?

Sure, here are some popular food souvenirs or specialties from Gangneung-si that you can bring back home:

1. Jeonbokjuk (abalone porridge) – a popular dish in Gangneung made with fresh abalone and rice, often served as a special occasion food

2. Dakgangjeong (crispy fried chicken) – a specialty of the region, often marinated in a sticky sweet sauce and served as a snack or accompaniment to drinks

3. Chodang sundae (Korean blood sausage) – a regional variation of the traditional Korean blood sausage, typically made with buckwheat and fatty pork meat

4. Binggrae banana milk – a popular drink in South Korea, but the Binggrae brand is based in Gangneung and has become somewhat of an iconic symbol for the city

5. Ojingeo-tol kimchi (spicy fermented squid) – another regional specialty that may be challenging to find elsewhere, made by fermenting squid with red chili powder and other seasonings

6. Gamja ongsimi (potato crackers) – these crispy potato crackers are a beloved snack in the region and make for a great souvenir or gift.

7. Jumuluk (wheat crackers) – another popular local snack, made with wheat flour, sugar, and other flavorings.

8. Daldori bap (bamboo rice) – this unique dish is cooked inside bamboo stalks over charcoal fires to give it a smoky flavor.

9. Chamsip gochujang(BBQ dipping sauce)- this spicy paste is perfect for dipping grilled meats like beef or pork.

10. Bongseong makguksu(noodles)- thin buckwheat noodles served cold with vegetables and spicy sauce.

20. What are the peak hours and busiest dining times for restaurants in Gangneung-si?


The peak hours and busiest dining times for restaurants in Gangneung-si are generally from 12:00 PM to 2:00 PM for lunch and from 6:00 PM to 9:00 PM for dinner. These times may vary slightly depending on the type of restaurant and its location.