1. What are some must-try local dishes in Daejeon?
Some must-try local dishes in Daejeon include:
1. Kalguksu (knife-cut noodle soup) – a popular dish made with handmade noodles, chicken or beef broth, and various toppings such as vegetables and meat.
2. Bibimbap – a dish of rice topped with seasoned vegetables, meat, and egg, usually served in a hot stone bowl.
3. Gamjatang (pork bone stew) – a hearty stew made with pork bones, vegetables, and seasoning.
4. Gungjung Tteokbokki (royal court rice cakes) – a sweet and savory dish made with rice cakes, vegetables, and a soy sauce-based sauce.
5. Galbi (grilled marinated ribs) – tender grilled beef or pork ribs marinated in a special sauce.
6. Eomuk (fish cake) – a popular street food consisting of fish paste molded into various shapes and served on skewers or in soups.
7. Sundae (Korean blood sausage) – steamed or boiled sausages stuffed with noodles, rice, and pork blood.
8. Ssam Bap (rice wrapped in lettuce or perilla leaves) – steamed rice served with various side dishes that can be wrapped in lettuce or perilla leaves to make individual bite-sized bundles.
9. Dakgalbi (spicy stir-fried chicken) – diced chicken stir-fried with vegetables and spicy gochujang sauce.
10. Makgeolli (rice wine) – fermented rice beverage that is often served cold and is a popular drink among locals.
2. Can you recommend any good traditional Korean restaurants in the city?
As an AI, I do not have personal experiences or preferences, but here are some popular traditional Korean restaurants in the city that have received positive reviews from customers:
1. Hanbat Restaurant
Location: 3175 Steinway St, Astoria, NY 11103
Specialties: Bibimbap, bulgogi, kimchi stew
2. Miss Korea BBQ
Location: 10 W 32nd St, New York, NY 10001
Specialties: Galbi (grilled short ribs), jokbal (braised pig’s feet), samgyetang (chicken ginseng soup)
3. Jungsik
Location: 2 Harrison St, New York, NY 10013
Specialties: Modern interpretations of traditional Korean dishes
4. Jeju Noodle Bar
Location: 679 Greenwich St #8a/8b, New York, NY 10014
Specialties: Handmade noodles and broths inspired by traditional Jeju Island cuisine
5. Hangawi
Location: 12 E 32nd St #6th floor penthouse suite (between Madison Ave & Sniffen Court), New York, NY 10016
Specialties: Vegetarian Korean cuisine with a focus on Buddhist temple food
Please note that some of these restaurants may be temporarily closed or only offering takeout/delivery options due to current COVID-19 restrictions. It is always a good idea to call ahead or check their website for updated information.
3. Where can I find the best Korean barbecue in Daejeon?
There are many highly-rated Korean barbecue restaurants in Daejeon, but some popular options include:
1. Gana Korean BBQ: This popular spot offers a wide selection of high-quality meats and an all-you-can-eat option for a reasonable price.
2. Woo Imperium Korean BBQ: Known for their excellent service and flavorful meat dishes, this restaurant is a favorite among locals and visitors alike.
3. Han Bat Galbi: This traditional Korean barbecue restaurant is well-known for its marinated beef ribs (galbi) and bulgogi.
4. Mapo Galmaegi: Another popular choice for good quality meats and a variety of side dishes, Mapo Galmaegi also offers unlimited refills on side dishes.
5. Jongro Gauntanjeom: For those looking to try something different, this restaurant specializes in bossam (pork belly wraps) and seafood barbeque.
It’s always best to check online reviews or ask locals for recommendations before choosing a specific restaurant.
4. Are there any popular street food markets or stalls in Daejeon?
Yes, there are several popular street food markets and stalls in Daejeon. Some of the most well-known ones include:
– Yuseong Grand Market: Located near Daejeon’s Yuseong Hot Springs, this large market offers a wide variety of street foods such as tteokbokki (spicy rice cakes), sundae (Korean blood sausage), and hotteok (sweet pancakes).
– Jungang Market: This traditional market is known for its affordable fresh produce and also has a section dedicated to street food stalls offering dishes like gimbap (Korean rice rolls) and mandu (dumplings).
– Kkotbakkut Noodle Street: This street in Daejeon’s Chungcheong-ro district is lined with noodle restaurants and has become a popular spot for locals to grab a quick and inexpensive meal.
– Gyeonggi Buffet Town: Founded by Korean comedian Lee Kyung-gyu, this outdoor food stall area features various seafood dishes like grilled clams and scallops.
5. Is there a particular area or neighborhood known for its dining scene in Daejeon?
Some popular areas and neighborhoods for dining in Daejeon include Yuseong (known for its hot springs and traditional Korean restaurants), Damyang-dong (famous for its street food and casual dining options), and Dunsan-dong (a bustling district with a diverse range of international cuisines). Additionally, the Seodaejeon neighborhood near the KAIST campus has a vibrant student food scene.
6. Are there any vegetarian or vegan options available at local restaurants in Daejeon?
There are some vegetarian and vegan options available at local restaurants in Daejeon. Some popular dishes include bibimbap (mixed rice with vegetables), kimchi stew, and doenjang jjigae (soybean paste stew). There are also several specialized vegetarian and vegan restaurants in the city, such as Loving Hut and Veggieholic, that offer a wider variety of plant-based options. Additionally, many Korean BBQ restaurants offer tofu or vegetable options for grilling. It is always recommended to ask the server for clarification on ingredient choices when dining out as some dishes may contain hidden animal products.
7. Can you suggest some budget-friendly dining options with good food quality in Daejeon?
1. Gimpo Sikdang: Known for their delicious and affordable Korean dishes, this restaurant is a local favorite.
2. Munmul Daejeon Galbi: This BBQ restaurant offers high-quality meats at reasonable prices.
3. Pierre’s Kitchen: A cozy cafe with a diverse menu including pasta, sandwiches, and desserts.
4. Samgyeopsal Amigo: A popular spot for grilled pork belly, this restaurant also has an affordable lunch menu.
5. Ba Ong Gi Gom Tang: Specializing in gomtang (beef bone soup), this restaurant offers hearty meals at a low price.
6. Gangnam Mom’s Tears: This chain restaurant serves traditional Korean dishes at budget-friendly prices.
7. Arisu Jumak: A casual eatery serving homemade kimchi, stews, and other Korean dishes at reasonable prices.
8. What are some unique food experiences or themed restaurants that can be found in Daejeon?
1. Grain and Berries: A vegetarian and vegan restaurant that serves healthy macrobiotic meals.
2. Pojangmacha Alley: A street lined with food trucks selling delicious Korean street food such as tteok-bokki, gimbap, and fried chicken.
3. Cafe Graffiti: This cafe is known for its unique graffiti-style interior design and serves a variety of coffee, tea, and desserts.
4. Vapiano: An Italian restaurant where customers can customize their own pasta and pizzas by selecting their preferred ingredients.
5. Furugiya: A Japanese themed restaurant where customers can dine in traditional tatami rooms and enjoy authentic Japanese dishes such as sushi, ramen, and tempura.
6. Tuk-Tuk: An Indian-themed restaurant that offers a fusion of Indian cuisine with Western influences. The decor is inspired by the famous tuk-tuks (three-wheeled taxis) in India.
7. Lazy Cat Café: A cat-themed café where customers can sip on coffee or tea while playing with cute cats that freely roam around the café.
8. Hanbat Changgo Gwangjang Market: This market has a unique tent village filled with small restaurants serving various types of Korean barbeque dishes such as galbi (marinated beef short ribs) and samgyeopsal (pork belly).
9. Are there any Michelin-starred restaurants in the city worth trying out?
Yes, there are several Michelin-starred restaurants in the city worth trying out, including:
1. Sukiyabashi Jiro Honten – This sushi restaurant has been awarded three Michelin stars and is known for its impeccable omakase menu.
2. L’Ecrivain – This French restaurant has been awarded one Michelin star and is known for its elegant dishes and extensive wine list.
3. The GreenHouse – This contemporary fine dining restaurant has been awarded one Michelin star for its creative and beautifully presented dishes.
4. Ichiran Ramen – This ramen chain from Japan has been awarded one Michelin star for its delicious tonkotsu ramen.
5. Chapter One – This modern European restaurant has been awarded one Michelin star and is known for its stylish setting and inventive dishes.
6. Mulberry Garden – This farm-to-table Irish restaurant has been awarded one Michelin star and offers a seasonal menu featuring local produce.
7. Heron & Grey – This intimate, upscale eatery serves a unique tasting menu with ingredients sourced from local farms and has been awarded one Michelin star.
8. The Oak Room at Adare Manor – Located in a luxurious castle hotel, this fine dining restaurant boasts one Michelin star and serves classic Irish cuisine with a modern twist.
9. Etto – This cozy Italian spot has been awarded one Michelin star and is known for its authentic pasta dishes made with seasonal ingredients.
10. Is it common to share dishes at Korean restaurants, or is it more common to order individual meals?
It is common to share dishes at Korean restaurants. Many dishes are served in larger portions and are meant to be shared among the diners. The traditional Korean dining style is communal, with multiple dishes being served at once and everyone taking small portions from each dish. However, some restaurants may also offer individual meal options for those who prefer it.
11. What are the typical opening and closing hours for restaurants in Daejeon?
Typically, restaurants in Daejeon are open from around 11:00 am to 10:00 pm. Some may have shorter or longer hours depending on the type of restaurant and their location. Many restaurants also close for a short break during the afternoons between lunch and dinner service.
12. Do most restaurants accept credit cards, or is cash preferred for payment?
Most restaurants do accept credit cards, but it is always a good idea to have some cash on hand in case there are any issues with the card machine. Some smaller or family-owned restaurants may only accept cash, so it is best to check beforehand or have some cash available just in case.
13. Can you tell me about any local specialties or dishes that may not be as well-known outside of Korea?
One local specialty that may not be well-known outside of Korea is samgyetang, a traditional soup made with a whole young chicken stuffed with rice, ginseng, and other medicinal herbs. It is commonly enjoyed during the summer as it is believed to help boost energy and improve overall health. Another lesser-known dish is bindaetteok, a savory pancake made with mung beans, vegetables, and sometimes meat or seafood. It is often served as an appetizer or side dish in Korean restaurants. Lastly, jjimdak, a braised chicken dish cooked with soy sauce-based sauce and various vegetables like potatoes and carrots, originated in Andong city and has gained popularity throughout Korea but may not be widely known internationally.
14. Are there any famous dessert spots or cafes in Daejeon that have become popular among locals and tourists alike?
Some popular dessert spots and cafes in Daejeon are:– Simply K Dessert Cafe: known for their beautiful and delicious cakes and drinks, which are all made in-house
– Mims Bakery: famous for their artisanal breads and pastries, as well as their Instagram-worthy interior
– Gongcha Daejeon Doonsan: a popular bubble tea chain with multiple locations in Daejeon
– Street Churros: a popular spot for freshly-made churros and coffee
– Cafe Beakman’s Bookstore & Cafe: a unique combination of a bookstore and cafe serving tasty desserts, coffee, and tea.
15. How prevalent is English menu availability at restaurants in Daejeon?
English menu availability at restaurants in Daejeon varies depending on the type and location of the restaurant. In general, it is fairly common for upscale or international restaurants in areas with a large expat population to have English menus available.
However, more traditional Korean restaurants or those in more residential areas may not have English menus. It is always helpful to ask beforehand if an English menu is available or bring a translation app with you when dining at these types of restaurants. Overall, while not all restaurants in Daejeon will have English menus, there are still many options available for English speakers.
16. Are there any particular cultural customs or etiquette I should know when dining out in Korea?
Some cultural customs and etiquette to keep in mind when dining out in Korea include:
1. Do not start eating until the eldest person at the table begins.
2. It is customary to use both hands when giving or receiving items, such as dishes or utensils.
3. Bowing slightly to the person hosting the meal before beginning to eat is a sign of respect.
4. Slurping noodles is considered acceptable and even a compliment to the chef.
5. Do not point with your chopsticks, as it is considered rude.
6. Leave some food on your plate as a sign that you are full, rather than finishing everything on your plate.
7. Offer to pay for the meal if you were invited out by someone else, but allow them to refuse and offer again before accepting.
8. Do not blow your nose at the table, as this is seen as impolite.
9. Refill other people’s glasses before refilling your own.
10. If someone offers you food or pours you a drink, it is polite to accept it with both hands.
It is also important to familiarize yourself with basic dining phrases in Korean and use them when ordering and interacting with servers and restaurant staff.
17. Is tipping expected at local restaurants, and if so, what is the standard amount?
Tipping is expected at local restaurants in the United States, and the standard amount is typically 15-20% of the total bill before taxes.
18. How easy is it to find international cuisine options (such as Indian, Italian, etc.) in Daejeon?
It is relatively easy to find international cuisine options in Daejeon. There are many restaurants that offer a variety of international cuisine options, such as Indian, Italian, Mexican, Thai, and more. These restaurants are typically located in popular areas, and some can also be found within major shopping malls.
In addition, there are also expat communities in Daejeon that have their own restaurants and grocery stores, which specialize in international cuisines. This makes it easier for foreigners to find familiar dishes from their home country.
Furthermore, with the growing number of foreign residents and tourists in Daejeon, there has been an increase in the demand for international cuisine options. As a result, more and more restaurants have added these options to their menus.
Overall, finding international cuisine options in Daejeon is not too difficult and can be easily accessed by foreigners living or visiting the city.
19. Can you recommend any rooftop bars or restaurants with a nice view of the city?
1. The Rockview Rooftop Bar at Pendergast Hotel
2. The Nest at Thompson Seattle
3. Frolik Kitchen + Cocktails at Motif Seattle
4. Record at the W Seattle
5. MBar in South Lake Union
6. The Pink Door in downtown Seattle
7. Hard Rock Cafe rooftop deck overlooking Pike Place Market
8. The Mountaineering Club at Graduate Seattle
9. The Can Can Rooftop Garden in Pike Place Market
10. Rachel’s Ginger Beer rooftop bar in Capitol Hill
20 .Are there any food festivals or events that take place annually in Daejeon?
Yes, there are several food festivals and events that take place annually in Daejeon. Some of them include:
1. Daejeon Food Festival – This festival takes place every year in October and showcases a variety of local and international cuisines.
2. Daejeon International Wine & Spirit Expo – This expo is held every year in May and features a wide range of wines and spirits from around the world.
3. Daejeon International Food-Tech & Bio Expo – This expo is organized every October and promotes the latest technologies and products in the food industry.
4. Tongyeong Seafood Festival – This festival celebrates the seafood culture of Tongyeong, a coastal city near Daejeon, with a variety of seafood dishes and activities.
5. Hoedeopbap (Raw Fish) Festival – Held in July each year, this festival celebrates hoedeopbap, a popular raw fish dish in Korea.
6. Daejeon Asia Culinary Cup – This internationally renowned cooking competition takes place every two years in April, featuring top chefs from Asia competing for the title.
7. Andong Mask Dance Festival – While not strictly a food festival, this event held in September highlights traditional Korean dishes from the region along with various cultural performances.